Appetizers 

All Dips Served with Crostinis or Zapp’s Potato Chips

Spinach & Artichoke Dip   $30/quart
Crab & Artichoke Dip   $56/quart
Crab & Corn Dip   $48/quart
Mediterranean Hummus  $30/quart
Tuna Ceviche $40/quart

Salads

All Lettuce Salads are Served in a 10×12 Half Sized Metal Pan. Feeds Approx 10 People.

Green Salad  $30/pan
Caesar Salad  $30/pan
Strawberry Salad with Goat Cheese & Pecans  $40/pan
Cranberry Feta Salad  $35/pan
Beet Salad with Goat Cheese & Pistachios $40/pan
Cucumber and Tomato Salad  (no lettuce) $30/half gallon
Donnas Famous “Italian Salad” (no lettuce) $45/half gallon

Dressing Options: Greek Vinaigrette, Honey Balsamic Vinaigrette, Buttermilk Ranch, Caesar

Soups

Chicken and Sausage Gumbo (with rice)  $70/gallon
Seafood Gumbo (with rice)  $110/gallon
Cream of Crab & Brie $120/gallon
Award Winning Beef Tenderloin Chili (with cheese, green onions & sour cream) $100/gallon
Shrimp and Corn Chowder  $85/gallon
Colossal Crab and Corn Chowder $120/gallon
French Onion Soup (with cheese & croutons) $70/gallon
Creamy Potato Bacon Chowder $65/gallon
Roasted Tomato Basil $60/gallon
Cream of Mushroom & Brie $70/gallon

Platters

Fruit Platter (Feeds 20-30) $105
Cheese Platter (Feeds 15-20) $105
Grand Antipasto Platter (meat, cheese, olives, garnishes, crackers/crostinis, grapes) (Feeds 25) $210
Small Antipasto Platter (meat, cheese, olives, garnishes, crackers/crostinis, grapes) (Feeds 12) $120

Gourmet Sandwich Platters

Mini Ham Croissants with Brie, Caramelized Onions and Pepper Jelly (25) $80
Mini Turkey Croissants with Provolone & Pesto (25) $80
Mini Napa Chicken Salad on Croissant (25) $80
Original Ham and Turkey Sandwiches on French Bread with dijonaise, lettuce and tomato (50 1.5” pieces) $80

Premium Appetizers

Two Dozen Minimum Order Required.

Deviled Eggs topped with Jalapenos & Bacon $24/dozen
Caprese Kabobs $22/dozen
Bruschetta Crostini $18/dozen
Italian Cheese Stuffed Mushrooms with Tomato Basil Marinara $26/dozen
Crab Bechamel Stuffed Mushrooms $38/dozen
Mini Grilled Cheese with Provolone & Mozzarella $18/dozen
Brie Crostini with Bacon & Pepper Jelly $22/dozen
Pistachio Crusted Goat Cheese with Raspberry Coulis, Balsamic Glaze & Truffle Oil  $32/dozen
Pepper Seared Tuna with Cabbage Mix & Sesame Ginger Sauce $38/dozen
Crab Cake Mini with Creole Tartar Sauce $50/dozen
Bacon Wrapped Shrimp with Pepper Jelly $25/dozen
Shrimp Cake Mini with Tomato Basil Coulis $35/dozen
Shrimp Dip Tarts $25/dozen
Piglets en Croute with Creole Honey Mustard $18/dozen
Beef Tenderloin Crostini with Caramelized Onion, Brie/Blue Cheese & Balsamic Reduction $38/dozen
Beef Tenderloin Bites with Hollandaise $50/dozen
Boudin Biscuit $26/dozen
Italian Style Meatballs $18/dozen
BBQ Style Meatballs $18/dozen
Mini Gouda Burgers $50/dozen
Napa Chicken Salad Tarts $24/dozen
Mini Chicken & Waffles $36/dozen
Mini Chicken & Biscuit with Hot Honey $36/dozen
Grilled Prosciutto Wrapped Asparagus $24/dozen
Assorted Mini Flatbreads $24/dozen

Ordering Details

All Orders Must be Placed 48 Hours in Advance.

Weekends are Exceptions.

Pickup may be at Dominique’s Bistro or Boutique Dominique.

Delivery is Available for an Additional Fee.

Call or Email to Order.

985-223-7540 (Bistro)

985-262-0301 (Boutique)

[email protected]

***Prices & Quantities Will Vary, for Buffet Events Held AT Dominique’s Bistro**

Entrees

All Entrees are Served in a 10×12 Half Sized Metal Pan. Feeds Approx. 8-10 People. Except for Beef Tenderloin.

Pasta Primavera $80
Tortellini Pasta with Chicken, Mushrooms & Tomatoes in a Truffle Cream Sauce $85
Grits & Beef Grillades $90
Shrimp & Grits $90
Mediterranean Chicken Pasta $80
Braised BBQ Pulled Pork $80
NOLA Style BBQ Shrimp with Garlic Bread $100
Braised Beef in an au jus gravy $100
Whole Roasted Beef Tenderloin with Au Jus and Horseradish Sauce $52/lb

Sides

All Sides are Served in a 10×12 Half Sized Metal Pan. Feeds Approx 10-12 People.

Chilled Tortellini Pasta Salad $48 – add chicken or shrimp +$16
Sautéed Garlic Green Beans $35
Vegetable Blend with Roasted Sweet Potatoes$35
Sautéed Asparagus $50
Mashed Potatoes $35
Garlic & Herb Boursin Mashed Potatoes $40
Potatoes au Gratin $50
Baked Mac N Cheese $40
Dinner Rolls (yeast or hawaiian) $8/dozen

Desserts

Desserts Can Be Served in 10×12 Half Sized Metal Pans or Mini Individuals. Minimum of Two Dozen Individuals.

Mini Bread Pudding $30/dozen
Bread Pudding  $40/half pan
*Blueberry Bread Pudding with Creme Anglaise & Blueberry Compote
*Chocolate Chip Pecan Bread Pudding with Chocolate & Caramel Sauce
*White Chocolate Raspberry Bread Pudding
*Bananas Foster Bread Pudding
Chocolate Chip Sea Salt Cookies $18/dozen
Pecan Pies $36/dozen
Loaded Brownies $30/dozen
Loaded Brownies $40/half pan
Lemon Curd Tarts $30/dozen